Our guide, Guillermo Ayub. He holds a degree in Tropical Ecology (Biology degree) and has worked in the tourist industry as a guide in Costa Rica for many years. His expertise and enthusiasm made this trip more than just memorable. His presence made it spectacular.
Our first stop was the Naranjo Coffee Cooperative. It is north of our second stop because lunch was on the menu at the Ox Cart Factory.
To begin, click on 1. Map of our Journey and then go to the #2 stop on the map. You don’t have to, of course, it’s just the way our trip was designed by Guillermo.